| No. | Nama Kegiatan dan Waktu Penyelenggaraan | Level (Local, Regional, National, or International) | Achievements Achieved |
| 1 | PKM-Penelitian Eksakta Dikti 2015 | National | Funded proposal no 44 a.n Bimbi Ayu Ristiya Ningsih; title Optimization of Simultaneous Saccharification And Fermentation Conditions in Making Second Generation Bioethanol from Palm Oil Stems as an Alternative Source of Renewable Fuel |
| 2 | PKM-Penelitian Eksakta Dikti 2015 | National | Funded proposal no 47 a.n Desti Rini Malinda; title Use of Cassava Leaves (Manihot Utilissima) As Raw Material for Making Nori. |
| 3 | PKM-Penelitian Eksakta Dikti 2015 | National | Funded proposal no 84 a.n Devi Sabarina; title Use of Cassava Leaves (Manihot Utilissima) As Raw Material for Making Nori. |
| 4 | PKM-Penelitian Eksakta Dikti 2015 | National | Funded proposal no 49 a.n Dian Andarini; title Optimization of Making Edible Film From Chitosan As A Natural Antimicrobial To Extend |
| 5 | PKM-Penelitian Eksakta Dikti 2015 | National | Funded proposal no 66 a.n Siti Zuhroh Munawaroh; title: Optimization of Making Carboxy Methyl Cellulose (Cmc) As a Cellulose-Based Emulsion Stabilizer Material of Palm Oil Empty Fruit Bunches |
| 6 | PKM-Penelitian Eksakta Dikti 2015 | National | Funded proposal no 70 a.n Vera Wati Wijaya; Title Utilization of Waste Banana Peel (Musa Sapientum) To Substitute Wheat Flour in Making Brownies as Functional Food |
| 7 | PKM-Kewirausahaan Dikti 2016 | National | Proposal funded no 2273 a.n. Ria Iswandari; Title: Cassava Crackers (Mallihot Utillisima) with Catfish Substitution as an Alternative High Nutritional Snack and Food Diversification Effort |
| 8 | PKM-Penelitian Eksakta Dikti 2016 | National | Proposal funded no 2309 a.n. Heni Lestari; Title: Utilization of Seaweed Carrageenan as an Active Food Packaging Material to Preserve Fish Balls |
| 9 | PKM-Penelitian Eksakta Dikti 2016 | National | Proposal funded no 2312 a.n. Wahyu Andika; Title: Optimization of Bioethanol Production from Pineapple Canning Industry Solid Waste Using the Simultaneous Saccharifica on And Fermenta on (SSF) Method as a Substitute for Fuel Oil |
| 10 | PKM-Penelitian Eksakta Dikti 2016 | National | Proposal funded no 2331 a.n. Ailsa Azalia; Title: Utilization of Papaya Skin as an Alternative Edible Coating to Increase the Shelf Life of Tomatoes |
| 11 | Lampung University Graduation Period III 2015 | Lokal | The best graduate II of the Faculty of Agriculture a.n Isnaini Rahmadi |
| 12 | University of Lampung Graduation Period VI 2015 | Lokal | The best graduate III of the Faculty of Agriculture a.n Muhammad Karel Saputra |
| 13 | PKM-Entrepreneurship enters PimNas 2016 | National | Proposal funded no 2273 a.n. Ria Iswandari; Title: Cassava Crackers (Mallihot Utillisima) with Catfish Substitution as an Alternative High Nutritional Snack and Food Diversification Effort |
| 14 | Outstanding Student 2016 | Lokal | Third Place Achievement Student at the Faculty of Agriculture, University of Lampung |
| 15 | University of Lampung Graduation Period V 2016 | Lokal | The best graduate I of the Faculty of Agriculture a.n Lintang Harwina |
| 16 | University of Lampung Graduation Period V 2016 | Lokal | The best graduate II of the Faculty of Agriculture a.n Yunita Pratiwi |
| 17 | University of Lampung Graduation Period VI 2016 | Lokal | The best graduate III of the Faculty of Agriculture a.n Andika Eko Prayoga |
| 18 | PKM-Entrepreneurship 2016 | National | Proposal funded a.n. Wahyu Cempaka, Yogi Endi, Dea Rizki, and Aminaturrahmah; Title: ”Bamboo Shoots and Ginger Cookies” |
| 19 | PKM Research 2016 | National | Proposal funded a.n. Ria Apriyani, Raisa Amalia, Lailly Istiqomah, Inara Angsi; title Supplementation of Tempeh Flour and Oyster Mushroom Flour in Biscuit Making as Alternative Food for Malnourished Toddlers |
| 20 | PKM Research 2016 | National | Proposal funded a.n. Desi Deria, Winda Septiana, Azhary Taufik, Dini Aprilia; title Hydrolysis of Tapioca Starch Using Hydrochloric Acid Catalyst in Making Glucose Syrup |
| 21 | PKM Research 2016 | National | Proposal funded a.n. Gustava Pangaribuan, Mela Agustiana, Inara A. Prastisi, Yahdinata, and Japen H. Sigiro; title Use of Latex Using Fermented Noni Juice to Improve Rubber Quality |
| 22 | 2017 Lampung BALITBANGNOVDA Regional Innovation Competition | National | Proposal accepted no.2. a.n. Yogi Endi Hermawan, Welly Nurul Apreliani, Karvien, Feni Fitriani, Wahyudi with the title "Innovation of banana heart nuggets with the addition of trash fish as local food to support the Lampung province's favorite program "punyeu horns". |
| 23 | 2017 Lampung BALITBANGNOVDA Regional Innovation Competition | National | Proposal accepted no.9. a.n. Febri Darma Putri with the title "Study of controlling salmonella sp contamination in white shrimp using natural antimicrobials from fruit and cherry tomato leaves" |
| 24 | 2017 Lampung BALITBANGNOVDA Regional Innovation Competition | National | Proposal accepted no.16. a.n. Suci Nata Kusuma with the title "Study of inhibition of peel and heart of banana muli (musa acuminata) as natural antimicrobial in reducing echerichia coli contamination in chicken meat". |
| 25 | 2017 Lampung BALITBANGNOVDA Regional Innovation Competition | National | Proposal accepted no.18. a.n. Syarifah Rohana Maghfiro with the title, "Study of the inhibition of extracts of some fruit peels as natural antimicrobials in reducing e.coli contamination in tuna (Euthinnus affinis)". |
| 26 | 2017 Lampung BALITBANGNOVDA Regional Innovation Competition | National | Proposal accepted no.20. a.n. Welly Nurul Apreliani, Fajar Hadi Puswito, Yogi Endi Hermawan, Faris Naufal with the title "Natural indicator paper of hibiscus flower extract (hibiscus rosa sinensis) determining formalin". |
| 27 | Indonesian Student Business Competition or Kompetisi Bisnis Mahasiswa Indonesia (KBMI) | National | Proposal funded no.250 a.n. Karvie, Ali Al Hafif with the title: “Vanana Chips” Innovation of Premium Kepok Banana Chips Coated Lumer Typical Lampung Coin Model |
| 28 | Lomba Inovasi dan Teknologi Pangan PATPI 2017 | National | Hope I no. 8 a.n. Yogi Endi, Ali Al Hafif with the title "Innovation Products of Cassava Snacks and Nuggets (Manihot Esculenta) Dengan Fortifikasi Ikan Rucah” |
| 29 | Lomba Inovasi dan Teknologi Pangan PATPI 2017 | National | Best II no. 8 a.n.Ali Al Hafif, Yogi Endi with the title “Crisco Lampung” Formulation of Cassava Flour and Janten Banana Flour in Making Crispy Cookies” |
| 30 | Wisuda Sarjana Universitas Lampung Periode VI 2018 | Lokal | The best graduate I of the Faculty of Agriculture a.n Fatimah |
| 31 | Wisuda Sarjana Universitas Lampung Periode VI 2018 | Lokal | The best graduate II of the Faculty of Agriculture a.n Merliyanisa |
| 32 | Lomba Anugerah Inovasi Lampung 2018 Balitbangda | National | Proposal funded no 25 a.n. Meli Apriyani, Ni Kadek Susani Rusadi, Yogi Endi Hermawan, Yahdinata Application of Instant Fermented Fish (Bekasam) Products in Making Cassava Snacks. |
| 33 | Lomba Anugerah Inovasi Lampung 2018 Balitbangda | National | Proposal No.19 Ali Alhafif, Karvien, Egit Noviansyah, Eka Irawati with the title Bontuh Lampung "Abon Tuhuk Khas Lampung" |
| 34 | Chemistry Week National Paper Competition | Internasional | Best 3 a.n. Trisn Aulia, Ayu Anitasari, and Valentino Budi P with the title “Tempoyak Flour as a Local Food Innovation Probiotic Source for Digestive Health. |
| 35 | Debate Competition English in Action 2018 | Internasional | Best 2 Best Speaker a.n. Lola Almira Gelazia |
| 36 | Debate Competition English in Action 2018 | Internasional | Best 3 Runner Up a.n. Lola Almira Gelazia |
| 37 | Kejuaraan Nasional Karate Lampung Open 2019 | National | Juara 3 (atas nama: Faishal Rasyid Azhar) |
| 38 | Program Kreativitas Mahasiswa – Riset Eksakta 2021 | National | 2 Proposal didanai (atas nama ketua tim: Nana Juwita dan Nirma Diana) |
| 39 | Program Kreativitas Mahasiswa – Kewirausahaan 2021 | National | 1 Proposal didanai (atas nama ketua tim: Bella Amanda Iswahyudi) |
| 40 | Pekan Ilmiah Mahasiswa ke-34 – Program Kreativitas Mahasiswa Bidang Kewirausahaan 2021 | National | Finalis Nasional (atas nama ketua tim: Bella Amanda Iswahyudi) |
| 41 | Business Plan Competition, Universitas Pendidikan Ganesha 2021 | National | Juara 3 (atas nama ketua tim: Balqis Iklil Habiba) |
| 42 | Lomba Debat Bahasa Inggris Disporseninas, Universitas Terbuka Open 2021 | National | Juara 3 (atas nama: Gabriella Claudia Alma Primasasti) |
| 43 | Lomba Karya Tulis Ilmiah Nasional, Universitas Negeri Semarang, 2021 | National | Juara 2 (atas nama: Al Khasanah) |
| 44 | Kemah Budaya Kaum Muda, Kementerian Pendidikan dan Kebudayaan 2021 | National | Juara 3 (atas nama: Al Khasanah) |
| 45 | Lomba Karya Tulis Ilmiah Nasional, Universitas Negeri Medan, 2021 | National | Juara 2 (atas nama: Al Khasanah) |
| 46 | Lomba Karya Tulis Ilmiah, Poster Bidang Penanganan Narkoba, Universitas Negeri Medan, 2021 | National | Juara 1 (atas nama: Al Khasanah, Marza Yulia Herdina, Bella Amanda Iswahyudi) |
| 47 | Pekan Ilmiah Humanika Sains Nasional (PHINISI VII 2021) Universitas Hassanudin | National | Juara 3 (atas nama: Al Khasanah) |
| 48 | Kompetisi Essay Nasional, Universitas Lampung, 2021 | National | Juara 2 Bidang Kesehatan (atas nama: Bella Amanda Iswahyudi) Juara 3 Bidang Kesehatan (atas nama: Marza Yulia Herdina) Juara 3 Bidang Sains & Teknologi (atas nama: Indah Nurul Assa’diyah) |
| 49 | Lomba Poster Tema “Fakta Menarik Lahan Tropika Basah”, Gamatala, Universitas Lampung, 2021 | National | Juara 2 (atas nama: Indah Nurul Assa’diyah) |
| 50 | Indonesia International IoT Olympiad, IoT in Agriculture, 2022 | Internasional | Gold Medal (atas nama: Indah Nurul Assa’diyah) |
| 51 | Business Model Canvas International Agritech Research and Entrepreneur Innovation (AGREETION), Universitas Brawijaya, 2022 | Internasional | Juara 1 (atas nama: A Zaidan An Naafi, Bella Amanda Iswahyudi) |
| 52 | International Invention Competition for Young Moslem Scientist, Indonesia Young Scientist Association, 2022 | Internasional | Silver Medal (atas nama: Al Khasanah) |
| 53 | South East Asia Paper Competition MARS#9, Universitas Negeri Yogyakarta, 2022 | Internasional | Bronze Medal (atas nama: Al Khasanah) |
| 54 | National Science & Social Competition 3.0 Jenjang Perguruan Tinggi Tingkat Nasional, CV Divya Prestasi, 2022 | National | Juara 2 (atas nama: Yunita Rachmawati) |
| 55 | Lomba Nasional Poster dan Video Kreatif, Ikada Stikesnas, 2022 | National | Juara 1 (atas nama: Tegar Suryawan) |
| 56 | Food and Health Security Scientific Paper Competition, 1st Agritech Research and Entrepreneur Innovation (AGREETION), Universitas Brawijaya, 2022 | Internasional | Gold Medal (atas nama ketua tim: Bella Amanda Iswahyudi) |
| 57 | Lomba Desain Poster & Video ““Pelestarian dan Pengembangan Pangan Lokal untuki Mendukung Ketahanan Pangan Indonesia”, Universitas Widya Dharma Klaten, 2022 | National | Juara 1 (atas nama: Bella Amanda Iswahyudi) |
| 58 | Lomba Desain Poster Inovasi Pangan, Universitas Muhammadiyah Sidoarjo, 2022 | National | Juara 2 (atas nama: Bella Amanda Iswahyudi) |
| 59 | Youth International Science Fair, Indonesia Young Scientist Association & BUCA IMSEF Turkey, 2022 | Internasional | Gold Medal (atas nama: Bella Amanda Iswahyudi) |
| 60 | Scientific Paper & Poster International Agritech Research and Entrepreneur Innovation (AGREETION), Univesitas Briwijaya, 2022 | Internasional | Gold Medal (atas nama: Bella Amanda Iswahyudi) |
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