{"id":2701,"date":"2015-08-01T23:07:53","date_gmt":"2015-08-01T23:07:53","guid":{"rendered":"http:\/\/thp.fp.unila.ac.id\/?p=1590"},"modified":"2015-08-01T23:07:53","modified_gmt":"2015-08-01T23:07:53","slug":"raihan-mahasiswa-thp-dalam-kompetisi-tingkat-nasional","status":"publish","type":"post","link":"https:\/\/thp.fp.unila.ac.id\/en\/2015\/08\/01\/raihan-mahasiswa-thp-dalam-kompetisi-tingkat-nasional\/","title":{"rendered":"Achievements of THP Students in National Level Competitions"},"content":{"rendered":"<p>THP students succeeded in making achievements at the national level by winning the 2015 PKM-Research Exact Dikti grant which was released by the Ministry of Research, Technology and Higher Education some time ago. Of course, this achievement cannot be separated from the intensive guidance carried out by lecturers in the THP department. In his statement the Head of the Unila THP Department congratulated him on this proud achievement. Hopefully this will be followed by further proud achievements.<!--more--><br \/>\nThe following are the names and titles of those who won the award.<\/p>\n<table class=\"MsoNormalTable\" style=\"margin-left: .1pt;border-collapse: collapse;border: none\" border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">1<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border: solid black 1.0pt;border-left: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border: solid black 1.0pt;border-left: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border: solid black 1.0pt;border-left: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded <\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">no 44 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">a.n <\/span><span lang=\"IN\">Bimbi Ayu Ristiya Ningsih<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title <\/span><span lang=\"IN\">Optimization of Simultaneous Saccharification And Fermentation Conditions in Making Second Generation Bioethanol from Palm Oil Stems as an Alternative Source of Renewable Fuel<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;border-top: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">2<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded <\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">no 47 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">a.n <\/span><span lang=\"IN\">Desti Rini Malinda<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title <\/span><span lang=\"IN\">Use of Cassava Leaves (Manihot Utilissima) As Raw Material for Making Nori.<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;border-top: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">3<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> no 84 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">\u00a0a.n<\/span><span lang=\"IN\"> Devi Sabarina<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title <\/span><span lang=\"IN\">Use of Cassava Leaves (Manihot Utilissima) As Raw Material for Making Nori.<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;border-top: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">4<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded <\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">no 49 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">a.n <\/span><span lang=\"IN\">\u00a0Dian Andarini<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title <\/span><span lang=\"IN\">Optimization of Making Edible Film From Chitosan As A Natural Antimicrobial To Extend<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;border-top: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded <\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">no 66 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">a.n<\/span><span lang=\"IN\"> Siti Zuhroh Munawaroh<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title<\/span><span lang=\"IN\">Optimization of Making Carboxy Methyl Cellulose (Cmc) As a Cellulose-Based Emulsion Stabilizer Material of Palm Oil Empty Fruit Bunches<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;border-top: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">6<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded <\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">no 70 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">a.n <\/span><span lang=\"IN\">Vera Wati Wijaya<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title<\/span><span lang=\"IN\">Utilization of Waste Banana Peel (Musa Sapientum) To Substitute Wheat Flour in Making Brownies as Functional Food<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<table class=\"MsoNormalTable\" style=\"margin-left: .1pt;border-collapse: collapse;border: none\" border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">8<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border: solid black 1.0pt;border-left: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border: solid black 1.0pt;border-left: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border: solid black 1.0pt;border-left: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded <\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">no 44 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">a.n <\/span><span lang=\"IN\">Bimbi Ayu Ristiya Ningsih<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title <\/span><span lang=\"IN\">Optimization of Simultaneous Saccharification And Fermentation Conditions in Making Second Generation Bioethanol from Palm Oil Stems as an Alternative Source of Renewable Fuel<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;border-top: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">9<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded <\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">no 47 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">a.n <\/span><span lang=\"IN\">Desti Rini Malinda<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title <\/span><span lang=\"IN\">Use of Cassava Leaves (Manihot Utilissima) As Raw Material for Making Nori.<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;border-top: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">10<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> no 84 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">\u00a0a.n<\/span><span lang=\"IN\"> Devi Sabarina<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title <\/span><span lang=\"IN\">Use of Cassava Leaves (Manihot Utilissima) As Raw Material for Making Nori.<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;border-top: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">11<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded <\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">no 49 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">a.n <\/span><span lang=\"IN\">\u00a0Dian Andarini<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title <\/span><span lang=\"IN\">Optimization of Making Edible Film From Chitosan As A Natural Antimicrobial To Extend<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;border-top: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">12<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded <\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">no 66 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">a.n<\/span><span lang=\"IN\"> Siti Zuhroh Munawaroh<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title<\/span><span lang=\"IN\">Optimization of Making Carboxy Methyl Cellulose (Cmc) As a Cellulose-Based Emulsion Stabilizer Material of Palm Oil Empty Fruit Bunches<\/span><\/p>\n<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 28.4pt;border: solid black 1.0pt;border-top: none;padding: 0in 5.4pt 0in 5.4pt\" width=\"38\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span style=\"font-family: Arial, sans-serif\">13<\/span><\/p>\n<\/td>\n<td style=\"width: 84.9pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"113\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">PKM-<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Exact Research<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\"> Dikti 201<\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">5<\/span><\/p>\n<\/td>\n<td style=\"width: 1.5in;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"144\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">National<\/span><\/p>\n<\/td>\n<td style=\"width: 193.5pt;border-top: none;border-left: none;border-bottom: solid black 1.0pt;border-right: solid black 1.0pt;padding: 0in 5.4pt 0in 5.4pt\" width=\"258\">\n<p class=\"MsoNormal\" style=\"margin-bottom: 0.0001pt\"><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">Proposal funded <\/span><span lang=\"IN\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">no 70 <\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">a.n <\/span><span lang=\"IN\">Vera Wati Wijaya<\/span><span lang=\"FI\" style=\"font-size: 10pt;font-family: Arial, sans-serif\">; title<\/span><span lang=\"IN\">Utilization of Waste Banana Peel (Musa Sapientum) To Substitute Wheat Flour in Making Brownies as Functional Food<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>","protected":false},"excerpt":{"rendered":"<p>Mahasiswa THP berhasil mengukir prestasi tingkat nasional dengan memenangkan hibah PKM-Penelitian Eksakta Dikti 2015 yang dirilis oleh Kemristekdikti pada beberapa waktu lalu. Prestasi ini<\/p>","protected":false},"author":1,"featured_media":1097,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3],"tags":[],"_links":{"self":[{"href":"https:\/\/thp.fp.unila.ac.id\/en\/wp-json\/wp\/v2\/posts\/2701"}],"collection":[{"href":"https:\/\/thp.fp.unila.ac.id\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thp.fp.unila.ac.id\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thp.fp.unila.ac.id\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thp.fp.unila.ac.id\/en\/wp-json\/wp\/v2\/comments?post=2701"}],"version-history":[{"count":0,"href":"https:\/\/thp.fp.unila.ac.id\/en\/wp-json\/wp\/v2\/posts\/2701\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thp.fp.unila.ac.id\/en\/wp-json\/wp\/v2\/media\/1097"}],"wp:attachment":[{"href":"https:\/\/thp.fp.unila.ac.id\/en\/wp-json\/wp\/v2\/media?parent=2701"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thp.fp.unila.ac.id\/en\/wp-json\/wp\/v2\/categories?post=2701"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thp.fp.unila.ac.id\/en\/wp-json\/wp\/v2\/tags?post=2701"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}